Butter Hen Fry Recipe with step-by-step photos. Spicy butter hen roast flavoured with butter and spices.
Butter Hen Fry Recipe
Something cooked in butter is heaven, do you all comply with this. Then you’ll absolutely agree that this recipe is a heavenly dish. This can be a easy recipe which requires regular spices and stuff, however this roast will get its personal flavour when it’s cooked in a essentially the most lovely factor on earth, BUTTER.
You need not child sit the hen such as you do usually. Simply marinate the hen with a bunch of spices and stuffs for few hours or ever the day earlier than for greatest flavour. Then simply 30 minutes earlier than your visitor arrive ‘begin cooking’. So your own home will probably be stuffed with a buttery spicy hen aroma.
For the primary 20 minutes cook dinner the hen coated on low warmth so it’s going to leach out plenty of its personal water, by which the hen will get cooked. Then for the subsequent 10 to fifteen minutes cook dinner with out the lid on excessive warmth. So the hen will get crispy, brown, roasted and completely yummy.I hope you’ll do that out and let me know the way it seems for you.
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Substances for Making Butter Hen Fry Recipe
- Hen – ½ kg with bone
- Chilli powder – 2 tsp
- Coriander powder / Malli podi – 1 tblspn
- Turmeric powder / Manjal podi – 1 tsp
- Cumin powder / Jeera podi – 1 tsp
- Salt to style
- Ginger Garlic Paste – 2 tblspn
- Lemon Juice – 1 tblspn
- Unsalted Butter – 3 tblspn
- Curry leaves a handful
Find out how to Make Butter Hen Fry Recipe
- Marinate hen with all the opposite elements besides curry leaves and butter for 4 hours or in a single day.
- Now in a kadai. Soften some butter. When the butter is melted add in hen and toss properly with the butter. Cowl the kadai with a lid and let it cook dinner on medium flame for 20 minutes until the hen is cooked.
- Now take away the lid, improve the warmth to a excessive and brown the hen until it’s roasted and caramelised. It is going to take round 10 minutes. Now throw in a handful of curry leaves and blend properly with the hen. Serve this with rice or roti.
When you have any questions not coated on this publish and if you happen to need assistance, depart me a remark or mail me @[email protected] and I’ll assist as quickly as I can.
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Butter Hen Fry Recipe
Butter Hen Fry Recipe with step-by-step photos. Spicy butter hen roast flavoured with butter and spices.
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Butter Hen Fry Recipe Step by Step Footage
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| Take all of your elements |
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| Take hen in a bowl |
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| Add in ginger garlic paste |
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| Add in salt and all spice powders |
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| Squeeze in some lemon juice |
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| Marinate it for some time |
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| Marinated hen |
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| Soften some butter |
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| When it’s all melted like this |
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| Add in marinated hen |
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| Combine properly with butter |
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| Cowl with a lid |
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| The hen will leach out plenty of its water.. |
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| Carry on cooking coated for 20 minutes |
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| Now improve the warmth and brown the meat |
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| Add a great quantity of curry leaves |
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| Toss properly with the hen |
