Wednesday, December 7, 2022
HomeIndian FoodCandy Somas Recipe | Somasi Recipe

Candy Somas Recipe | Somasi Recipe


Candy Somas with step-by-step footage. Roasted gram dal, coconut, sugar and cardamom stuffed inside pastry shell and deep fried until crispy.

Candy Somas

Somas is among the hottest indian snack objects. We make it annually, however one way or the other i have never shared it to this point. Lastly i made it few days again and i’m up with the recipe. 

Usually a somas spoon is used to chop off the surplus dough from the sides. However i misplaced mine and could not discover my spoon when i would like it. So i sealed the sides and created a twisted sample. 

Components for Somas

  • All Goal Flour / Maida – 1 cup
  • Sooji / Rava / Semolina – 2 tblspn
  • Salt a pinch
  • Ghee or Oil – 3 tblspn
  • Coconut – ½ cup
  • Gram Dal / Pottu kadalai – ½ cup
  • Sugar – ¾ cup
  • Cardamom powder – ½ tsp

Related Recipes,
Oats Murukku
Garlic Murukku
Moongdal Murukku
Achu Murukku
Coconut Milk Murukku
Thenkuzhal
Mullu Murukku
Wheat flour murukku

Methods to Make Somasi

  1. Take maida, sooji, oil, salt in a bowl and rub along with your fingers until it types coarse crumbs. Add water slowly and knead to a stiff dough. Put aside for 30 minutes.
  2. Now take gram dal, sugar, cardamom in a blender and powder finely.
  3. In a dry pan, toast coconut until it’s gentle golden. Take it in a bowl, add the gram dal powder and blend properly.
  4. Now divide the dough into small balls. Roll it thinly, spoon some filling within the middle and apply water everywhere in the sides. Now cowl it and seal the sides. You need to use a somas spoon to run everywhere in the edges to get even end.
  5. Warmth oil in a pan, drop somas on this and fry until golden and crispy. Drain and serve heat.
  6. Cool it down and retailer in a air tight container for upto per week.

Hope you’ll give this a attempt to let me know the way it seems for you.

When you’ve got any questions not coated on this put up and in the event you need assistance, go away me a remark or mail me @[email protected] and I’ll assist as quickly as I can.

Comply with me on Instagram, Fb,Pinterest ,Youtube and Twitter for extra Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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Somas Recipe | Candy Somasi Recipe | Karanji Recipe

Candy Somas with step-by-step footage. Roasted gram dal, coconut, sugar and cardamom stuffed inside pastry shell and deep fried until crispy.

Prep Time 30 minutes

Prepare dinner Time 15 minutes

Whole Time 45 minutes

Course Dessert

Delicacies Indian, South Indian

Forestall your display from going darkish

 

Candy Somas Step by Step

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First lets make the dough, take maida in a bowl

 

 

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pinch of salt

 

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ghee or oil

 

 

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add little water

 

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knead to a stiff dough

 

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now take gram dal in a blender

 

 

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powder it finely

 

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in a dry pan, take coconut

 

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toast until it’s gentle golden brown

 

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add it in a bowl

 

 

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divide dough into equal balls

 

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take one ball

 

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roll it thinly

 

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spoon some filling

 

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apply water over the sides

 

 

 

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seal it properly

 

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seal the perimeters

 

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and create a sample like this

 

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drop in scorching oil

 

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fry until golden brown

 

About Aarthi

Over the previous few years I’ve been on a mission to search out and create recipes that I could make from scratch. I hope you benefit from the recipes on this weblog as they’re tried and true from my kitchen to yours!

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