Saturday, December 10, 2022
HomeIndian FoodMee Bakso Recipe - Indonesian Meatball Noodle Soup by Archana's Kitchen

Mee Bakso Recipe – Indonesian Meatball Noodle Soup by Archana’s Kitchen


  • In a mixer jar mix, the rooster items together with the garlic, salt and crimson chilli. Grind to make a mince. 

  • Switch this combination right into a bowl. Grease your palms with oil, take a tablespoon of the meatball combination and make meat balls of equal parts utilizing up all of the mice. 

  • Place it on a plate and put aside. 

  • Warmth a pan with oil on medium flame, add the ginger, garlic, crimson chilli. Saute for a couple of minute. 

  • Subsequent to this add the each the bell peppers, carrots, salt and stir fry for two minutes, till cooked, but crunchy. 

  • To this add water, and soy sauce and convey  to a rolling boil. 

  • As soon as the Mee Bakso soup involves rolling boil, scale back the flame, add the ready meatballs and permit them to prepare dinner, leaving its flavors within the soup. 

  • Subsequent add in some pepper and spring onion greens and switch off the flame.  

  • Lastly stir within the noodles and provides the Mee Bakso Soup a very good combine and serve scorching.

  • Serve Mee Bakso together with Chinese language Tacos (Salad Taco with Scorching and Candy Greens) -Fusion Recipe, adopted by a dessert of Greek Yogurt Chocolate Mousse Recipe.



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